American English pronunciation
How to pronounce gluten
IPA transcription: [ɡ'lutən]
Hear “gluten” pronounced
[ɡ'lutən]
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[ɡ'lutən]
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[ɡ'lutən]
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Noun
-
a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough
Usage examples
- Is it gluten-free?
- Is this gluten-free?
- I'm gluten intolerant, and there are many foods that I can't digest.
- Gluten-free products are usually more expensive and harder to find than common gluten-containing foods.
- Gluten-free cookbooks have been available for decades.
- I'm gluten intolerant, and there are many foods that I can't digest.
- Is it gluten-free?
- Is it gluten-free?
- Is it gluten-free?
- It is made of wheat gluten, oil, sugar, soy sauce, and salt.